Chili Pepper (Kpakpo Shito) – Small but mighty, with a fragrant aroma and moderate heat. Great for shito and sauces.
Bell Pepper (Sweet Pepper) – Mild and sweet, ideal for stir-fries, salads, and colorful garnishing.
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Chili Pepper (Kpakpo Shito) – Small but mighty, with a fragrant aroma and moderate heat. Great for shito and sauces.
Bell Pepper (Sweet Pepper) – Mild and sweet, ideal for stir-fries, salads, and colorful garnishing.